Grape Jam

It has an intense flavor due to the long cooking process and is prepared with local grape varieties. It is suitable for desserts, tarts, cheeses, meats, and game.

Intended use:
€4,50
Quantity
Description

Grape jam is one of the most typical products of the Apulian tradition, with a simple and unmistakable flavor resulting from long cooking. It is prepared using must grapes from local vineyards. Pairings and tips: it can be used for preparing desserts and tarts, but it is delicious on fresh or aged cheeses or as an accompaniment to white or red meats and game.

Ingredients

Grapes, sugar

Valori nutrizionali
Valori medi per 100 g / 100 ml
Energia
298 kcal / 1186 kJ
Grassi
0 g
di cui acidi grassi saturi
0.4 g
Carboidrati
57.47 g
di cui zuccheri
57.47 g
Proteine
0.22 g
Sale
0.9 g
Fibre
1.6 g

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